Housed inside Fremantle's 1840s Old Lock-Up, Moon & Mary delivers one of Western Australia's most distinctive dining experiences. The venue blends convict-era sandstone walls with bold modern Asian flavours, three unique spaces and in-house spirit distillation:
Best Behaviour – bar, speak-easy & working distillery pouring small-batch gin, vodka and seasonal cocktails.
Dining Room – chef-driven Asian fusion menu featuring WA seafood, signature dumplings, smoked duck and crispy pork belly.
Rec Yard – sunny outdoor beer garden (weekends only) perfect for long lunches and social hangs.
Book your table now and discover why travellers and locals alike are "doing time" at Fremantle's most talked-about venue.
Best Behaviour – bar, speak-easy & working distillery pouring small-batch gin, vodka and seasonal cocktails.
Dining Room – chef-driven Asian fusion menu featuring WA seafood, signature dumplings, smoked duck and crispy pork belly.
Rec Yard – sunny outdoor beer garden (weekends only) perfect for long lunches and social hangs.
Book your table now and discover why travellers and locals alike are "doing time" at Fremantle's most talked-about venue.